Archive for the tag “bacon”

20 minute Potato Leek Soup

Since I am mom, I’m pregnant and the weather has been so nice a quick dinner that everyone will love is a must for me! I couldn’t pass up the leeks and potatoes at the market and soup was calling my name! I love this soup because it can be served warm or even at room temp and it is delicious and so satisfying! I think the bacon and croutons on top have something to do with that satisfaction factor!

Potato Leek Soup

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IMG_1907Chop up about 5 potatoes and 1 leek (white and light green parts only)

IMG_1906Add a tablespoon of olive oil to a pan and and sauté 1/2 a shallot and 2 cloves of garlic.

IMG_1908Add chopped potatoes and leeks.  Allow leeks to soften a little.

IMG_1909Add enough chicken broth to cover the vegetables.  I added 32 ounces.

IMG_1910Allow pan to come to a boil and then reduce to a simmer until potatoes are fork tender. About 15 minutes.

IMG_1912Using an immersion blender (or a regular blender) blend mixture until it is smooth and creamy.  If you use a regular blender just be sure to blend in batches and be careful because the soup will be hot.

IMG_1914Add 1/4 cup of half and half  to make the soup silky, smooth and so creamy!

IMG_1916Top with your choice of yummy extras such as chopped bacon, croutons, chopped green onions etc.

IMG_1918Fresh chopped basil makes everything taste better and it looks so pretty against the soup!

 

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